Equipment Repair and Installation

Having a Walk-in Freezer go down on a hot summer day is one of the worst feelings imaginable for a kitchen manager or head chef, knowing that thousands of dollars of product will spoil, and business will be lost. Imagine not being able to provide a hot breakfast or lunch to your students because the tilt skillet won’t heat. We are here in your time of need.

A cornerstone to our company’s longevity and reliability within the food service industry is offering 24/7/365 emergency services. Outside of regular business hours, our dispatcher will transfer emergency service requests to an on-call technician, who is then dispatched to your location to investigate the problem and take corrective action.

Food Equipment

Broilers | Char-broilers | Salamanders
Dish Machines / Dishwashers
Fryers | Grills | Griddles | Ranges | Skillets
Mixers & Food Processors
Ovens (Combi | Convection | Pizza)
Steamers & Kettles
Toasters | Warmers | Soup Wells | Holding Cabinets

Refrigeration Equipment

Beer Coolers & Back-Bar
Blast Chillers
Chest Freezers | Dipping Cabinets
Cold Wells
Deli Prep | Pizza Prep
Display Cases | Open-Air Coolers
Reach-ins | Roll-ins | Pass-Throughs
Walk-in Coolers & Freezers

Ice Machines

Ice & Water Dispensers
Storage Bins

Beer & Beverage

Long Draw Draft beer systems
Margarita systems
Wine Dispensing systems
Juice Dispensing systems
Smoothie dispensing systems

Need Service?

Schedule an appointment today.

Commercial Kitchen